Pastry Cream (in reality smooth and luscious, not weird and lumpy like the photo)
Almond pâte sablée
Red white and blue for one holiday ... switch them around, and I suppose this tart could be celebrating the beginning of the Tour de France.
I'm driving somewhere with this tart, so a photo of the final product will be forthcoming.
Happy Birthday, United States & Rube Goldberg!